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Showing posts with label dose. Show all posts
Showing posts with label dose. Show all posts

Tuesday, April 22, 2014

A Daily Dose of Nuts May Prevent Diabetes and Complications

Research published in the prestigious journal Diabetes Care (published by the American Diabetes Association) suggests that two ounces of nuts consumed daily when substituted for ined carbohydrate foods can prevent diabetes and the deadly complications caused by the disease. Researchers found that nuts eaten as part of a healthy diet can lower serum blood glucose and lipids to lower long-term blood sugar control as measured by the HbA1C blood test. Grab a big handful of almonds, walnuts, pecans or macadamias to ward off diabetes and metabolic syndrome, devastating conditions currently evolving to threaten human health and longevity.

Nut Consumption Improves Long Term Blood Sugar Control to Prevent Diabetes
The study was setup by creating three groups among subjects with Type II diabetes. The first group was given high carbohydrate muffins, the second received a mixture of nuts including raw almonds, pistachios, walnuts, pecans, hazelnuts, peanuts, cashews, and macadamias, and the final group was given a mixture of muffins and nuts. The groups receiving nuts were supplemented with two ounces each day that replaced a carbohydrate-rich dietary food item.

All subjects were tested for changes in long-term blood glucose saturation using the industry standard glycosylated hemoglobin (HbA1c) test. Subjects receiving the nut-only dietary supplement demonstrated the greatest improvement in the HbA1c test as well as a reduction in oxidized low-density lipoprotein cholesterol (LDL cholesterol). Both groups receiving muffins showed no improvement in HbA1c, but the nut-muffin combination group did experience an improvement in LDL cholesterol.

Nuts Include Healthy Monounsaturated Fats and Powerful Antioxidants
The group receiving the full-dose two ounce daily serving of nuts reduced their HbA1c readings by two-thirds the level considered to be a meaningful marker by the FDA. This result is very significant to those currently diagnosed as diabetic as well as the millions of pre-diabetic men, women and children that may be able to prevent full onset of the disease. The research team leader, Dr. David Jenkins of the University of Toronto concluded “Mixed, unsalted, raw, or dry-roasted nuts have benefits for both blood glucose control and blood lipids and may be used as part of a strategy to improve diabetes control without weight gain.” Those following a natural lifestyle will choose non-irradiated nut sources that have not been processed or altered in any fashion.

Researchers believe that the unique mix of monounsaturated fats and phenolic compounds naturally occurring in most nuts is responsible for the glycemic control and lipid profile improvements experienced by the diabetic participants. Furthermore, nuts have not been found to contribute to weight gain in this report or other studies, making this tasty food an ideal choice for weight management goals and long-term diabetes risk reduction.
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Friday, January 17, 2014

High dose statins prevent dementia


High doses of statins prevent dementia in older people, according to research presented at the ESC Congress today by Dr. Tin-Tse Lin from Taiwan. The study of nearly 58,000 patients found that high potency statins had the strongest protective effects against dementia.

The study examined whether statin use was associated with new diagnoses of dementia. The researchers used a random sample of 1 million patients covered by Taiwans National Health Insurance. From this they identified 57,669 patients aged >65 years who had no history of dementia in 1997 and 1998. The analysis included pre-senile and senile dementia but excluded vascular dementia.

There were 5,516 new diagnoses of dementia during approximately 4.5 years of follow-up. The remaining 52,153 patients aged >65 formed the control group. Subjects were divided into tertiles according to their mean daily equivalent1 dosage and total (across the entire follow up period) equivalent dosage.

The adjusted hazard ratios (HRs) for dementia were significantly inversely associated with increased daily or total equivalent statin dosage. The HRs for the three tertiles of mean equivalent daily dosage (lowest to highest) were 0.622, 0.697 and 0.419 vs control (p<0.001 for trend). The HRs for the three tertiles of total equivalent dosage (lowest to highest) were 0.773, 0.632 and 0.332 vs control (p<0.001 for trend). The protective effect of statins remained in different age, gender and cardiovascular risk subgroups.

Dr Lin said: "The adjusted risks for dementia were significantly inversely associated with increased total or daily equivalent statin dosage. Patients who received the highest total equivalent doses of statins had a 3-fold decrease in the risk of developing dementia. Similar results were found with the daily equivalent statin dosage."

He added: "It was the potency of the statins rather than their solubility (lipophilic or hydrophilic) which was a major determinant in reducing dementia. High potency statins such as atorvastatin and rosuvastatin showed a significant inverse association with developing dementia in a dose-response manner. Higher doses of high potency statins gave the strongest protective effects against dementia."

Dr Lin continued: "The results were consistent when analysing daily doses of different kinds of statins. Almost all the statins (except lovastatin) decreased the risk for new onset dementia when taken at higher daily doses. A high mean daily dosage of lovastatin was positively associated with the development of dementia, possibly because lovastatin is a lipophilic statin while the anti-inflammatory cholesterol lowering effect of lovastatin is not comparable to that of atorvastatin and simvastatin."

Dr Lin concluded: "To the best of our knowledge, this was the first large-scale, nation-wide study which examined the effect of different statins on new onset dementia (except vascular dementia) in an elderly population. We found that high doses of statins, particularly high potency statins, prevent dementia."

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